Erythritol, a polyol (sugar alcohol), is a good-tasting bulk sweetenerwhich is suitable for a variety of reduced- calorie and sugar-free foods. Ithas been part of the human diet for thousands of years due to its presence infruits and other foods. Erythritol has a high digestive tolerance, is safe Forpeople with diabetes, and does not promote tooth decay.

Appearance	White crystalline powder
Odor and Taste	No unusual odor and clear sweet, like sucrose no stink, no unusual taste.
Assay	99.5% min
Melting point:	119℃
Residue on Ignition:	Max 0.10%
Loss on drying:	Max 0.20%
Heavy metal	Max 0.5ppm
As	Max 1.5ppm
Bacterium total:	Max 300 cfu/g
E.coli	Not detective