PROPERTIES: A white, crystalline powder, a characteristic caramel-butterscotch odor and suggestive of a fruity-strawberry aroma in dilute solution. One gram dissolves in about 82ml of water, in 21ml of 95% ethanol, in 80ml of glycerin and 28ml of propylene glycol . Its melting point is at about 160~164℃.

FUNCTION AND APPLICATION: Maltol is an effective and multifunctional flavor enhancer. It has remarkable effect on increasing and strengthening the aroma and sweetness of the product. It is now widely applied in flavor and fragrance component, confections, chocolate, desserts, beverage, tobacco and pharmaceuticals products.

QUALITY STANDARD: Be in accordance with U.S.A. FCC

PACKAGE: Sealed by polyethylene bag inside

Paper barrel: NW25KG size 35cm *45cm

Carboard carton: NW10KG size 52cm *32cm *22cm

Composite can: NW0.5kg

STORAGE: Keep in a cool and dry place. Avoid being store in iron containers. Protect from light and keep containers closed. Avoid contamination from other special smell. Shelf-life: two years